Surata Organic Soy Tempeh

Surata Soyfoods has been making the highest quality Tofu and Tempeh in Eugene, Oregon for almost 40 years! Since the beginning, they have been committed to making the best product available and using only top quality, North American grown, organic soy beans, and grains. Their willingness to continue using traditional methods of sprouting the beans and cooking them slowly at a lower temperature in an open cauldron sets them apart. They do the same for the tempeh before adding the culture that ferments the beans and grains.